A white wine with light-green tints, very aromatic and fruity. Good acidity which makes it fresh and elegant. Fresh, pleasant and fruity end note.
Oenologist Jaime Quendera
Vineyards in Fernando Pó, Palmela on sandy soil in mediterranean climate. Fermented in stainless steel vats with temperature controlled at 15/18 ºc.
Recommended storage time is 4 years.