Light citrine wine, fruity aroma with notes of tropical fruits and citrus, in the mouth is light and refreshing with elegant and tasty finish.
Oenologist Jaime Quendera
Vineyards located in Póvoa de Lanhoso, in the Ave sub-region on granitic soil in fresh, influenced by Atlantic sea breezes climate. Fermentation in stainless steel vats with controlled temperature.
Recommended storage time is 3 years. Goes well with fish, seafood and salads.
