Light citrus wine, fruity aroma with notes of tropical fruits and citrus fruits, in the mouth it is light and refreshing with elegant and tasty finish.
Oenologist Jaime Quendera
Vineyards located in Póvoa de Lanhoso, in the Ave sub-region on granite soil in fresh, influenced by Atlantic sea breezes climate. Fermentation in stainless steel vats with controlled temperature.
Recommended storage time is 3 years. It accompanies well fish, seafood and salads dishes.
